Catering

En Su Punto Banquetes

Av. Lapizlázuli 2990, Victoria, 45065 Zapopan, Guadalajara

About En Su Punto Banquetes

En Su Punto Banquetes is a catering service located in Zapopan, serving customers across the Guadalajara area. Based at Av. Lapizlázuli 2990 in the Victoria neighborhood, they work with local event planners and organizers to provide catering solutions.

The team is open Monday through Friday from 9:00 AM to 7:00 PM, with Saturday hours from 10:00 AM to 2:00 PM. They're closed on Sundays, so plan accordingly when reaching out.

For detailed information about their menu options, pricing, and availability for your upcoming event, contact them at +52 33 3007 6173 or visit their website at http://ensupuntobanquetes.com/. They're a practical option to consider when comparing catering providers in the region.

Services offered

  • Corporate banquet catering for business events and professional gatherings
  • Wedding reception catering and celebration meal services
  • Buffet-style meal setups for medium to large group events
  • Plated dinner service with multi-course menu options
  • Custom menu design and development for themed events
  • Dietary accommodation services (vegetarian, vegan, gluten-free options)
  • Event day setup, food service, and table management
  • Beverage service coordination including non-alcoholic and bar options
  • Dessert and cake service with presentation options
  • Equipment rental arrangements (tables, chairs, serving utensils, linens)
  • On-site event consultation and planning support
  • Delivery and setup services throughout the greater Guadalajara area

Planner's guide

Best For: Corporate events and business banquets, Wedding receptions and celebrations, Social gatherings and family events, Private parties and milestone celebrations

What planners usually like:

  • Local catering services in Guadalajara offer flexibility in customizing menus to match event themes and guest preferences without requiring external coordination
  • Direct communication with the catering team allows for real-time adjustments to quantities, dietary restrictions, and service timing before the event date
  • Established catering providers typically have reliable kitchen facilities and service infrastructure for events ranging from intimate gatherings to larger banquets
  • Working with a local vendor reduces logistics complexity and allows for on-site consultations to review spaces and discuss specific event requirements

Things to clarify before booking:

  • Confirm whether pricing includes service staff, setup, breakdown, and equipment rentals, or if these are additional costs requiring separate negotiation
  • Ask about their minimum guest count requirements and whether they accommodate smaller intimate events or focus primarily on larger banquets
  • Discuss their capacity for dietary accommodations (vegetarian, vegan, gluten-free, allergies) and whether menu modifications incur additional charges
  • Verify their availability during your specific event date and whether they offer weekend service beyond their listed Saturday hours for evening events

Common questions

What information should I have ready before contacting En Su Punto Banquetes for a quote?

Have your expected guest count, event date, desired event time, general cuisine preferences, and any dietary restrictions or special requests prepared. You should also know your venue location since catering delivery logistics may vary across the Guadalajara area. Contact them at +52 33 3007 6173 with these details to receive an accurate, customized pricing proposal.

Are they available for events outside their listed business hours, particularly evening weekend events?

Their posted hours show Saturday availability until 2:00 PM and closure on Sundays, suggesting they primarily serve daytime to early evening events. For events requiring service outside these windows—such as late Saturday evening celebrations or Sunday functions—you'll need to contact them directly to discuss special arrangements or pricing adjustments.

What's typically included in catering packages from Guadalajara-based caterers like this vendor?

Most regional catering services include food preparation and basic table service, but the scope varies significantly. Standard offerings usually cover plated meals or buffet setups, but you should confirm specifics about beverage service, linens, serving utensils, cleanup responsibilities, and whether event coordination staff are included or billed separately.

How far in advance should I book catering services in Guadalajara, and what's their cancellation policy?

Most local catering services require bookings at least 2-4 weeks in advance, particularly for larger events or weekends. En Su Punto Banquetes' specific lead time requirements and cancellation policies aren't publicly listed, so discuss these terms during your initial consultation to avoid unexpected complications.

Can they accommodate specific cuisine styles or fusion menus, or do they specialize in traditional Mexican fare?

Their website and business description don't specify cuisine specializations or menu restrictions. Contact them directly to discuss whether they offer traditional Mexican cuisine, regional Jalisco specialties, international options, or custom menu development to match your event's culinary vision.

What's the best approach for site visits or menu tastings before committing to this vendor?

Request an in-person consultation at their location (Av. Lapizlázuli 2990, Victoria) during business hours to review their kitchen facilities, discuss design concepts, and potentially arrange a tasting menu. Since they maintain a physical office with weekday hours until 7:00 PM, you have reasonable scheduling flexibility for these important evaluation meetings.

Hours

Monday
9:00 am – 7:00 pm
Tuesday
9:00 am – 7:00 pm
Wednesday
9:00 am – 7:00 pm
Thursday
9:00 am – 7:00 pm
Friday
9:00 am – 7:00 pm
Saturday
10:00 am – 2:00 pm
Sunday
Closed

Contact

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