Catering

Eleanor’s Catering

62 Meadowhead Rd, Glasgow, AIR

About Eleanor’s Catering

Eleanor's Catering serves customers across Glasgow, offering catering services for a variety of occasions. Located at 62 Meadowhead Rd, the team is accessible by phone at +44 7793 196695 for inquiries and bookings.

Open seven days a week from 9:00 AM to 9:00 PM, Eleanor's Catering provides flexible scheduling to accommodate different event timings. With a focus on reliability and clear communication, they work to understand your event needs and deliver accordingly.

Whether you're planning a gathering in Glasgow or the surrounding area, Eleanor's Catering is worth considering for your catering requirements. Learn more at http://www.eleanorscatering.co.uk/ to explore their full range of services and discuss your upcoming event.

Services offered

  • Plated three-course dinner service for formal events and celebrations
  • Buffet-style catering with hot and cold food stations
  • Cocktail reception catering with passed hors d'oeuvres and stationary platters
  • Custom menu development tailored to client preferences and dietary requirements
  • Vegetarian, vegan, and gluten-free meal options
  • Corporate lunch catering for business meetings and team events
  • Wedding reception catering including ceremony and reception meal service
  • Dessert and cake service, including custom cake options
  • Bar service and beverage management (soft drinks, wine, beer, spirits)
  • On-site food preparation and plating with professional serving staff
  • Event setup, table service, and cleanup coordination
  • Delivery-only catering for self-service events and informal gatherings

Planner's guide

Eleanor's Catering - Vendor Insights & Services

PART 1: PLANNER INSIGHT

Best For: Corporate lunch events and business meetings, wedding receptions and celebrations, private dinner parties, community gatherings and fundraisers

What planners usually like:

  • Flexible scheduling with seven-day-a-week availability from 9 AM to 9 PM, accommodating various event start times and durations
  • Direct communication with the team via phone, allowing planners to discuss specific dietary requirements, menu preferences, and logistical details before committing
  • Location in Glasgow with service coverage across the city and surrounding areas, reducing vendor coordination complexity for local events

Things to clarify before booking:

  • Obtain detailed pricing breakdown for your guest count, menu selections, and service style (buffet, plated, cocktail-style) since pricing is quote-based
  • Confirm whether they provide staffing, equipment rental (tables, chairs, linens), and setup/breakdown services or if these are separate costs
  • Discuss their capacity limits for simultaneous events and venue accessibility requirements (parking, kitchen facilities, delivery access)
  • Verify cancellation policies, deposit requirements, and timeline for finalizing menus and headcount adjustments

Common questions

Can Eleanor's Catering accommodate dietary requirements and allergies?

Most Glasgow catering services, including Eleanor's, work closely with clients to address dietary needs such as vegetarian, vegan, gluten-free, and allergen-free options. Contact them directly at +44 7793 196695 to discuss specific requirements early in the planning process—the more advance notice you provide, the better they can customize menus.

What's the typical minimum guest count for catering services in Glasgow?

Catering services typically have minimum guest counts ranging from 20-50 people depending on the menu and service style. Eleanor's Catering may have different minimums for various event types, so clarify this during your initial consultation to ensure your event size fits their service model.

Do they provide staff, rentals, and equipment or just food?

The scope of services varies by catering vendor. Eleanor's should clarify whether they provide serving staff, bartending, linens, plateware, and setup services or if you'll need to hire these separately. This significantly impacts your total event budget and coordination responsibilities.

How far in advance should I book Eleanor's Catering?

For most Glasgow catering services, booking 4-8 weeks ahead allows adequate time for menu planning, ingredient sourcing, and logistical coordination. For peak seasons (May-September and December), aim for 8-12 weeks to secure your preferred date.

Can they cater at off-site venues or do they require events at a specific location?

Many catering services operate with flexibility regarding venue locations. Confirm with Eleanor's whether they can deliver and serve at your chosen Glasgow venue, and ask about any additional setup fees or requirements based on the location's kitchen facilities and accessibility.

What payment terms and deposits are required?

Standard catering practice involves a non-refundable deposit (typically 25-50% of estimated costs) upon booking, with final payment due before or on the event date. Confirm Eleanor's specific terms, refund policies for reduced guest counts, and accepted payment methods when requesting your quote.

Hours

Monday
9:00 am – 9:00 pm
Tuesday
9:00 am – 9:00 pm
Wednesday
9:00 am – 9:00 pm
Thursday
9:00 am – 9:00 pm
Friday
9:00 am – 9:00 pm
Saturday
9:00 am – 9:00 pm
Sunday
9:00 am – 9:00 pm

Contact

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