Three Sisters Catering
7878 Roswell Rd NE #100, Atlanta, GA
Three Sisters Catering serves customers across Atlanta, providing food services for a variety of occasions. Located…
Catering
4961 Lower Roswell Rd #125, Atlanta, GA
Dogwood Catering Company serves customers across Atlanta with full-service catering options for a variety of occasions. Located at 4961 Lower Roswell Rd #125, the team is committed to quality service and clear communication throughout the planning process. They're open seven days a week from 8:00 AM to 6:00 PM, making it convenient to discuss your event needs and menu selections. Whether you're organizing an intimate gathering or a larger celebration, Dogwood Catering works with local planners to bring their culinary vision to life. Contact them at +1 404-914-6770 or visit http://dogwoodcatering.com/ to learn more about their offerings and get started on your next event.
Best For: Corporate lunches and business events, Wedding receptions and rehearsal dinners, Private parties and milestone celebrations, Community gatherings and fundraisers
What planners usually like:
Things to clarify before booking:
While specific menus aren't detailed online, full-service catering companies typically offer multiple tiers from casual buffet-style events to plated formal dinners. Contact them at +1 404-914-6770 to discuss your event type—they can provide sample menus and pricing based on your guest count and event style.
Most catering companies in Atlanta require 2-4 weeks notice for standard events, though larger events may need 6-8 weeks. Since they're open daily from 8:00 AM to 6:00 PM, reach out early to check availability and discuss your specific timeline.
This is a critical question to ask directly—call +1 404-914-6770 or visit their website to understand their experience with dietary accommodations. Most full-service caterers can handle common restrictions, but confirming their specific capabilities and any upcharges is important.
The scope of service varies significantly between catering companies. Contact them to clarify whether they provide uniformed staff, handle setup and breakdown, supply serviceware, or if you need to arrange these separately or through other vendors.
Many Atlanta caterers adjust menus based on seasonal ingredients and may offer different pricing in peak wedding season (spring/fall) versus off-season. Ask about their pricing structure and whether off-peak dates offer better rates.
Event details often change as the date approaches. Ask about their policy for modifications within 2 weeks of your event, how much notice they need for final headcounts, and whether menu changes have associated fees.
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