Catering
Yippee Tummy
Hong Kong, China
Yippee Tummy is a catering service that supports organizers throughout Hong Kong. Open seven days a…
About Day Night Catering 日夜到會
Day Night Catering 日夜到會 is a catering service serving customers across Hong Kong. Open seven days a week from 9:00 AM to 8:00 PM, they provide flexible scheduling to accommodate various event planning needs. Whether you're organizing a corporate gathering, celebration, or special occasion, their catering team works with local planners to deliver food service solutions. With a focus on reliability and clear communication, they're available to discuss your event requirements and menu preferences. Day Night Catering supports organizers throughout Hong Kong with practical catering options. Reach the team at +852 5643 0062 or visit their website at https://daynightcatering.com/ to explore their offerings and discuss your upcoming event.
Services offered
- Corporate lunch and working meal catering for office events and business meetings
- Private dinner catering for family celebrations, milestone events, and intimate gatherings
- Wedding reception catering including plated meals, buffet service, and cocktail-style receptions
- Buffet-style catering for conferences, seminars, and large community events
- Asian cuisine catering featuring Chinese, Cantonese, and regional Asian menus
- Western and international cuisine catering options
- Customized menu design based on client preferences, guest count, and event theme
- Food delivery and setup service to client venues across Hong Kong
- Professional serving and event staffing services
- Beverages and bar service coordination for catered events
- Event day coordination and service management with direct client communication
Planner's guide
Best For: Corporate lunch meetings and office catering, Family celebrations and milestone events, Wedding receptions and cocktail functions, Community gatherings and non-profit events
What planners usually like:
- Seven-day-a-week availability (9 AM – 8 PM) means flexibility for last-minute bookings or weekend events without premium scheduling fees
- Direct communication with the catering team allows for customized menu discussions and dietary accommodation without intermediaries
- Local Hong Kong operation ensures cultural familiarity with diverse dietary preferences and event traditions across different communities
- Contact-for-pricing model provides opportunity to negotiate based on guest count and specific menu selections rather than fixed packages
Things to clarify before booking:
- Confirm minimum guest count requirements and whether pricing scales differently for smaller versus larger events
- Discuss delivery logistics, setup, and breakdown services—whether these are included or charged separately, and if they provide equipment rental (tables, chairs, serving stations)
- Verify whether they accommodate specific dietary restrictions, allergies, and cultural food requirements (halal, kosher, vegan, etc.)
- Understand the timeline for menu finalization, deposit requirements, and cancellation/modification policies
Common questions
What types of menus does Day Night Catering typically offer, and can they customize menus for dietary restrictions?
While specific menu details aren't listed on their basic profile, most Hong Kong catering services offer both Western and Asian cuisines. Contact them directly at +852 5643 0062 to discuss your dietary requirements—they should be able to clarify customization options for allergies, vegan diets, religious requirements, and other restrictions.
How far in advance should I book Day Night Catering for my event?
Recommended booking timeline varies by event size and complexity. Contact them early (2-4 weeks minimum for larger events, though they may accommodate shorter notice) to ensure menu finalization and ingredient sourcing. Their seven-day availability suggests flexibility, but confirming specific dates early prevents disappointment.
What's included in their catering service—is it just food, or do they handle setup, serving, and cleanup?
This is critical to clarify before booking. Ask specifically whether their quote includes: food preparation and delivery, table setup, serving staff, dinnerware/utensils, bar service if applicable, and post-event cleanup. These add significant value but may be priced separately.
What's the typical price range for catering per person in Hong Kong, and how do I evaluate Day Night Catering's value?
Hong Kong catering typically ranges from HK$150–$400+ per person depending on menu complexity and service level. Since Day Night Catering uses "contact for pricing," request itemized quotes for similar events to compare costs. Ask about package options versus à la carte selections.
Can Day Night Catering accommodate large events (200+ guests) or are they better suited for smaller gatherings?
This depends on their kitchen capacity and staff resources, which isn't specified in their profile. Contact them with your guest count to confirm they can handle your event size, delivery logistics for large numbers, and whether they require multiple service staff.
What happens if I need to modify my catering order close to my event date?
Ask about their modification and cancellation policy upfront. Confirm deadlines for menu changes, guest count adjustments, and whether last-minute adjustments incur additional fees. Clear policies prevent surprises and budget overruns.
Hours
- Monday
- 9:00 am – 8:00 pm
- Tuesday
- 9:00 am – 8:00 pm
- Wednesday
- 9:00 am – 8:00 pm
- Thursday
- 9:00 am – 8:00 pm
- Friday
- 9:00 am – 8:00 pm
- Saturday
- 9:00 am – 8:00 pm
- Sunday
- 9:00 am – 8:00 pm
Contact
- Hong Kong, Hong Kong, China
Get directions - +852 5643 0062
- daynightcatering.com
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