Di Marco Traiteur
465 Bd Stalingrad, Nice, France
Di Marco Traiteur is a catering service located in Nice, supporting organizers throughout the city with…
Côté Liban is a catering service located in Nice, offering Lebanese cuisine for event planners and organizers. Situated at 3 Rue Halévy, the team serves customers across Nice with a focus on delivering quality dining experiences.
The kitchen operates extended hours throughout the week, opening at noon most days and 11:00 AM on Wednesdays, staying open until 10:30 PM daily. This flexibility makes it convenient for various event schedules and timelines.
Known for clear communication and attentive service, Côté Liban is a practical option when comparing catering providers in the region. Whether you're planning an intimate gathering or a larger celebration, their Lebanese menu offerings provide distinctive flavors to complement your event.
For more details about their menus, pricing, and availability, reach out at +33 6 29 95 21 55 or visit their website at https://coteliban.fr/. They're a helpful partner for local planners looking to add authentic cuisine to their upcoming events.
Best For: Lebanese-themed corporate events, Mediterranean wedding receptions, cultural celebration dinners, intimate dinner parties with 20-100 guests
What planners usually like:
Things to clarify before booking:
You'll need to contact them directly at +33 6 29 95 21 55 to clarify whether their catering includes setup, plating, staff service, and table rentals, or if they provide prepared dishes for self-service events. Many Nice-based caterers offer tiered packages, so ask about options that match your budget and event scale.
Côté Liban's service area and delivery policies aren't specified on their main information. Contact them to confirm whether they deliver to waterfront venues, château locations, or private residences outside central Nice, and ask about any associated fees or guest minimums.
Lebanese catering services vary in their capacity. Reach out to discuss your guest count—some events of 200+ guests may require advance notice and adjusted pricing. Ask if they can handle multiple-service logistics or if they partner with other vendors for larger bookings.
Their website (https://coteliban.fr/) likely showcases standard menu options. However, contact them directly to discuss custom menu creation, seasonal specials, and whether they can feature signature dishes like tabbouleh, kibbeh, fattoush, grilled meats, or mezze platters tailored to your guest preferences and budget.
This is essential to confirm before booking. Ask about their ability to prepare vegetarian mezze options, vegan variations, and whether they follow halal preparation methods. Provide your guest dietary breakdown so they can prepare accordingly.
Contact them to understand their booking timeline (typically 2–4 weeks advance notice for events), deposit requirements, final payment terms, and cancellation policy. This is especially important for weekend events or peak season dates in Nice.
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