Catering

ChefCoco – Company Catering

Rochstraße 14B, Berlin

About ChefCoco – Company Catering

ChefCoco - Company Catering supports organizers throughout Berlin with professional catering services. Located at Rochstraße 14B, they bring culinary expertise to events of various sizes, with a focus on reliability and quality service. Their team works closely with clients to create menus that suit each occasion.

Open Monday through Friday from 9:00 AM to 6:00 PM, ChefCoco is convenient to reach during standard business hours. You can contact them at +49 15560 363983 to discuss your event needs and catering requirements.

Learn more at https://www.chefcoco.com/. Whether you're planning an intimate gathering or a larger celebration, ChefCoco is worth considering when comparing catering providers in the area.

Services offered

  • Corporate lunch and dinner catering for business events and team celebrations
  • Custom menu development and consultation for company-specific event themes
  • Hot and cold buffet service for medium and large-scale gatherings
  • Plated meal service with professional food presentation and portioning
  • Beverage packages including non-alcoholic refreshments and bar service coordination
  • Dietary accommodation preparation including vegetarian, vegan, and allergen-free options
  • Event-day setup and food service management with trained catering staff
  • On-site kitchen coordination and temperature-controlled food transportation
  • Conference and seminar catering with break-time refreshment service
  • Networking reception and cocktail hour food service
  • Dessert and pastry offerings for event conclusions or celebration moments
  • Rentals coordination and vendor partnership support for tables, linens, and serviceware

Planner's guide

ChefCoco - Company Catering | Event Planning Vendor Guide

Best For: Corporate events and team gatherings, Company celebrations and milestone events, Networking receptions and business lunches, Medium to large-scale conferences and seminars

What planners usually like:

  • Direct communication with the catering team allows for menu customization tailored to your specific event vision and dietary requirements
  • Professional service reliability is crucial for corporate events, and established caterers like ChefCoco build their reputation on consistent execution
  • Having a dedicated catering partner handles a significant operational component, freeing planners to focus on other event details like logistics and guest experience
  • Weekday availability aligns perfectly with business event scheduling, which typically occurs during standard working hours

Things to clarify before booking:

  • Request detailed information about menu options, pricing tiers, and whether they offer theme-specific or cuisine-specific packages that match your event concept
  • Confirm delivery radius coverage across Berlin, setup/breakdown timelines, and whether they provide staffing (servers, bartenders) or only food and beverage
  • Ask about minimum guest count requirements, advance notice periods needed for bookings, and their flexibility with short-notice events or changes
  • Understand what's included in their pricing—clarify whether rentals (tables, chairs, linens, serviceware) are provided, sourced through partners, or guest responsibility

Common questions

How far in advance should I book ChefCoco for a corporate event in Berlin?

It's recommended to contact them during business hours (Monday–Friday, 9 AM–6 PM) as early as possible, ideally 2–4 weeks ahead for standard events. For larger gatherings or specific menu requests, aim for even earlier booking to ensure availability and allow time for menu planning consultations.

Does ChefCoco handle events of all sizes, or do they have minimum guest requirements?

Most professional caterers have minimum guest counts, typically ranging from 20–50 people depending on event type. Contact them directly at +49 15560 363983 to discuss your specific guest count and event scope—they'll clarify whether your event size fits their service model.

What dietary accommodations and menu customization options are typically available?

Professional caterers in Berlin are experienced with vegetarian, vegan, gluten-free, and allergen-conscious menus. Reach out to ChefCoco to discuss your group's dietary needs; they work with clients to create customized menus, though you should confirm which accommodations they can reliably execute.

Are beverages, rentals, and service staff included in catering pricing?

This varies significantly by caterer. Some include drinks and staffing; others provide only food. You'll need to contact ChefCoco specifically to learn whether their quotes include beverages, serviceware, linens, or if they partner with rental and beverage suppliers, and what additional costs apply.

Can ChefCoco accommodate last-minute bookings or events scheduled on short notice?

Availability for short-notice events depends on their current calendar and kitchen capacity. Since they're closed weekends, reaching out mid-week gives you the best chance. Call +49 15560 363983 during business hours to ask about turnaround times and whether they can accommodate your timeline.

How should I get a pricing quote and what information do I need to provide?

Contact them via phone (+49 15560 363983) or their website (https://www.chefcoco.com/) with details: guest count, event date and time, venue location in Berlin, cuisine preferences or theme, and any dietary requirements. This allows them to provide an accurate, customized quote rather than generic pricing.

Hours

Monday
9:00 am – 6:00 pm
Tuesday
9:00 am – 6:00 pm
Wednesday
9:00 am – 6:00 pm
Thursday
9:00 am – 6:00 pm
Friday
9:00 am – 6:00 pm
Saturday
Closed
Sunday
Closed

Contact

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