Catering
Chiù Catering Milano
Via Vincenzo Monti, 32, Milan, Italy
Chiù Catering Milano is a catering service based in Milan, located at Via Vincenzo Monti, 32.…
About C&C Catering e Banqueting
C&C Catering e Banqueting is a catering service located in Milan, serving customers across the city with food and beverage solutions for events. Based at Via Figini, 37, the team works with local organizers to deliver quality service for their occasions.
Open Monday through Friday from 9:00 AM to 7:00 PM and Saturday mornings until 1:30 PM, they're accessible for planning consultations and coordination. With a focus on clear communication and reliable execution, C&C Catering e Banqueting is a practical option when comparing catering providers in the Milan area.
For inquiries or to discuss your upcoming event needs, reach out at +39 393 602 6011. They're worth considering as a helpful partner for local planners looking for catering support.
Services offered
- Full catering service for corporate business lunches and meetings
- Wedding reception catering and ceremony food service
- Custom menu development for private dining events
- Buffet-style service for large group gatherings
- Plated dinner service for formal banquets
- Cocktail hour appetizers and passed hors d'oeuvres
- Beverage service coordination (alcoholic and non-alcoholic)
- Event setup and table arrangement coordination
- Dietary accommodation planning (vegetarian, vegan, allergy-specific menus)
- Multi-course meal preparation for celebration dinners
- Staff service and event-day coordination
- On-premise catering delivery to Milan-area venues
Planner's guide
C&C Catering e Banqueting - Event Planner Resource
PART 1: PLANNER INSIGHT
Best For: Corporate lunches and business events, Wedding receptions and ceremonies, Private dinner parties, Social gatherings and celebration events
What planners usually like:
- Local Milan-based vendor eliminates travel time and logistics complications for consultation meetings and event day coordination
- Consistent availability during standard business hours (Monday-Friday until 7:00 PM) allows for flexible planning discussions without rushed scheduling
- Direct contact approach through phone communication enables straightforward dialogue about menu options, dietary requirements, and budget parameters
- Saturday morning availability provides options for weekend events, though advance booking is necessary given limited weekend hours
Things to clarify before booking:
- Confirm whether pricing includes service staff, rentals (linens, dishware, glassware), or if these are separate line items to budget independently
- Verify minimum guest count requirements and whether they differ between on-site catering at your venue versus their facility
- Ask about their flexibility with custom menus versus set packages, and the timeline needed for menu finalization before your event date
- Discuss equipment and kitchen facility access needed at your venue—some locations may have limitations that affect their ability to deliver service
Common questions
How far in advance should I contact C&C Catering e Banqueting to book an event?
Since they operate with limited Saturday hours and focus on weekday availability, booking 4-8 weeks in advance is recommended for weekend events. For weekday corporate functions, 2-4 weeks notice is typically sufficient. Contact them directly at +39 393 602 6011 during business hours to confirm availability for your specific date.
What's typically included in their catering packages for events?
The description doesn't specify whether packages include staff service, equipment rentals, or beverages. You'll need to contact them to understand what's bundled versus à la carte. Ask specifically about service hours, staff-to-guest ratios, and whether setup/breakdown time is factored into their pricing.
Can C&C Catering accommodate dietary restrictions and cultural food requirements?
Most Milan-based catering services accommodate vegetarian, vegan, and allergy-specific needs with advance notice. However, you should discuss your specific requirements directly—ask about their experience with religious dietary laws, medical allergies, and whether custom menu development is available for your guest count.
What's the best way to get a quote from C&C Catering e Banqueting?
Call them at +39 393 602 6011 during their weekday hours (9:00 AM – 7:00 PM Monday-Friday, or Saturday 9:00 AM – 1:30 PM). Have ready your event date, expected guest count, event type, and any dietary/style preferences. This enables them to provide a preliminary estimate and discuss options specific to your needs.
Do they provide catering services at external venues, or is on-site catering at their location required?
This is critical to clarify early. Ask whether they provide off-premise catering to your chosen Milan venue, what additional fees apply, and what kitchen/facility access they need. Some caterers are primarily venue-based, while others specialize in external delivery—their model may affect your venue options.
How do they handle beverages—wine, beer, soft drinks—and is alcohol service included?
Clarify whether beverages are part of their catering or if you source separately. Ask about their markup on bar service, whether they have preferred wine/beverage suppliers, and if they handle setup and service of alcohol. This affects both budget and liability considerations for your event.
Hours
- Monday
- 9:00 am – 7:00 pm
- Tuesday
- 9:00 am – 7:00 pm
- Wednesday
- 9:00 am – 7:00 pm
- Thursday
- 9:00 am – 7:00 pm
- Friday
- 9:00 am – 7:00 pm
- Saturday
- 9:00 am – 1:30 pm
- Sunday
- Closed
Contact
- Via Figini, 37, Milan, Italy
Get directions - +39 393 602 6011
Message C&C Catering e Banqueting
Share a few details and they will get back to you.
Is this your business?
Claim this listing to update the details, add photos and respond to inquiries.
FOR VENUES, VENDORS AND PLANNERS
Run an event business?
List it free in every country, or claim your existing listing in a couple of minutes.