Catering
Sinpo Dakgangjeong
3 Uhyeon-ro 49beon-gil, Incheon, South Korea
Sinpo Dakgangjeong is a restaurant located in Incheon at 3 Uhyeon-ro 49beon-gil. The venue serves customers…
About Bombay Brau
Bombay Brau is an Indian restaurant located at 160 Central-ro in Incheon, serving customers throughout the city with authentic cuisine. The restaurant operates Monday through Friday from 11:30 AM – 3:00 PM and 5:00 – 10:00 PM, with extended hours on weekends from 11:30 AM – 10:30 PM on both Saturday and Sunday. Known for clear communication and quality service, Bombay Brau works with local planners seeking reliable dining options for their events. For more details about their menu, catering services, or availability, you can reach them at +82 32-833-7828 or visit http://www.bombaybrau.com/. A practical option worth considering for upcoming gatherings in the Incheon area.
Services offered
- Authentic Indian cuisine menu featuring curries, tandoori preparations, and regional specialties
- Group dining reservations and table allocation for parties of 20+ guests
- Weekday lunch service (11:30 AM – 3:00 PM) suitable for business meetings and corporate events
- Vegetarian and vegan Indian dish options for dietary-diverse guest groups
- Customizable menu consultation for event-specific preferences and flavor profiles
- On-premise dining accommodations with seated table service for formal gatherings
- Beverage service including Indian beverages, soft drinks, and standard alcoholic options
- Lunch set menus and multi-course dining packages for group events
- Family-style service arrangements for casual, interactive dining experiences
- Advance menu tasting or sampling for event planners evaluating cuisine options
- Weekend and extended-hour availability for Saturday and Sunday celebrations
Planner's guide
Best For: Corporate lunch meetings and team gatherings, Casual dinner celebrations (birthdays, small anniversaries), Networking events with seated dining, Community cultural events featuring international cuisine
What planners usually like:
- Authentic Indian cuisine offers distinctive menu variety that differentiates events from standard catering options
- Extended weekend hours (11:30 AM – 10:30 PM) provide flexibility for Saturday and Sunday events without time pressure
- Clear communication from restaurant staff supports planning coordination and reduces last-minute complications
- Centralized Incheon location at 160 Central-ro makes accessibility straightforward for diverse guest demographics
Things to clarify before booking:
- Confirm catering capacity and whether Bombay Brau offers off-site catering, delivery, or requires on-premise dining only
- Discuss minimum guest requirements, advance notice needed for group reservations, and any surcharges for larger parties
- Request detailed information about dietary accommodations (vegetarian, vegan, gluten-free, allergen specifications) to ensure guest inclusivity
- Clarify whether the restaurant can provide customized menu selections, portion sizes, or themed menu options for specific event needs
Common questions
Can Bombay Brau accommodate group reservations for 30-50 people, and what's the booking process?
Most Indian restaurants in Incheon require advance notice for groups of this size. Contact Bombay Brau directly at +82 32-833-7828 to discuss your specific headcount, preferred date, and whether private space is available. Confirm their cancellation policy and deposit requirements before finalizing your reservation.
What dietary accommodations does Bombay Brau offer for guests with restrictions?
Indian cuisine naturally accommodates various dietary needs (vegetarian, vegan options are common), but you should verify specific allergen protocols, preparation methods, and whether they can handle medical dietary restrictions. Discuss this during your initial inquiry to ensure all guests can be properly served.
Does Bombay Brau offer catering services, or must guests dine on-premise?
This is essential to confirm directly with the restaurant. Call +82 32-833-7828 or visit their website to ask whether they provide catering packages, delivery services, or if events must take place at their location. Catering terms, pricing, and logistical details vary by establishment.
What's the best time to book Bombay Brau for an event, and are weekday events more affordable than weekends?
Reserve as early as possible—ideally 2-3 weeks in advance for larger groups. Confirm pricing differences between weekday (11:30 AM–3:00 PM or 5:00–10:00 PM slots) and weekend service. Discuss whether time-of-day impacts per-person costs or menu availability.
Are there private dining spaces, or will my event be in the main restaurant area?
This directly affects your event's ambiance and guest experience. Ask whether the restaurant has separate rooms, private sections, or if all events occur in the general dining space. Discuss noise levels, visual privacy, and how this impacts guest interaction and comfort.
How flexible is the menu for events—can we customize dishes or create a set menu for group pricing?
Indian restaurants often work with planners on customized menus, but flexibility varies. Request information about set menu options at different price points, whether signature dishes can be modified, and if they offer tasting menus or family-style service arrangements.
Hours
- Monday
- 11:30 am – 10:00 pm
- Tuesday
- 11:30 am – 10:00 pm
- Wednesday
- 11:30 am – 10:00 pm
- Thursday
- 11:30 am – 10:00 pm
- Friday
- 11:30 am – 10:00 pm
- Saturday
- 11:30 am – 10:30 pm
- Sunday
- 11:30 am – 10:30 pm
Contact
- 160 Central-ro, Incheon, INC, South Korea
Get directions - +82 32-833-7828
- bombaybrau.com
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