Catering
Tastyplates Catering and Event Planning at Blackstrap BBQ
47A Woodside Ave, Boston, MA
Tastyplates Catering and Event Planning at Blackstrap BBQ serves customers across Boston with comprehensive catering services.…
About BG Catering Concepts
BG Catering Concepts serves customers across Boston, offering catering services for a variety of occasions. Located at 31 Antwerp St, they work with clients to bring food and beverage solutions to their events. The team is open Monday through Saturday from 8:00 AM to 5:00 PM, making it convenient to discuss your catering needs during standard business hours.
With a focus on reliability and clear communication, BG Catering Concepts aims to be a practical partner for local event planners. Whether you're coordinating a gathering of any size, their experience in the catering industry can help streamline your planning process.
For more details about their services and menu options, reach out at +1 617-841-8342 or visit http://www.bgcateringconcepts.com/. They're worth considering when comparing catering providers for your upcoming event.
Services offered
- Corporate catering for business lunches and office events
- Full-service wedding catering with customizable menu planning
- Drop-off catering service for self-service event setups
- Cocktail hour and hors d'oeuvre packages
- Buffet-style meal service with attendant staff
- Plated seated dinner service for formal events
- Breakfast and brunch catering for morning events
- Bar service and beverage packages (alcoholic and non-alcoholic)
- Dessert and dessert display options
- Event timeline coordination and service staff management
- Rental of serving equipment, linens, and tableware
- Custom menu development based on dietary restrictions and preferences
Planner's guide
Best For: Corporate events and business luncheons, Wedding receptions and rehearsal dinners, Private parties and social gatherings, Non-profit fundraisers and community events
What planners usually like:
- Direct communication with the catering team during business hours (Monday-Saturday, 8 AM-5 PM) allows for real-time planning adjustments and menu discussions
- Local Boston-based operation reduces logistics complexity and allows for site visits to their location at 31 Antwerp St
- Flexibility to work with various event sizes and occasion types demonstrates adaptability to different client needs
- Experience in the catering industry means the team understands common planning challenges and can offer practical solutions
Things to clarify before booking:
- Confirm minimum guest count requirements and whether they accommodate smaller, intimate gatherings alongside larger events
- Discuss delivery and setup fees separately from food costs, as these can significantly impact total catering budget
- Verify their capacity for specialized dietary needs (vegetarian, vegan, gluten-free, allergen-specific) and whether menu customization is available
- Ask about equipment rental options (linens, plates, utensils, serving pieces) and whether they're included in pricing or quoted separately
Common questions
How far in advance should I book BG Catering Concepts for my event?
Most catering vendors in Boston recommend booking 4-8 weeks in advance for weekend events and peak season dates. Contact BG Catering Concepts directly at +1 617-841-8342 to confirm their current availability and lead time requirements for your specific event date.
Do they offer tasting appointments before committing to catering?
Many Boston catering services provide tastings to help clients finalize menu selections. Reach out through their website at http://www.bgcateringconcepts.com/ or by phone to ask whether tastings are available and if any fees apply.
What's typically included in their catering package—just food, or also service staff and rentals?
Catering packages vary significantly. Some vendors include servers and bartenders, while others provide food only. BG Catering Concepts' website doesn't specify, so contact them directly to understand what's bundled in their base pricing versus what requires additional fees.
Can they accommodate events outside of Boston proper, or are they limited to the city?
Their description mentions serving "customers across Boston," but clarify the geographic radius they actually service. Some caterers have travel fees for events beyond city limits, so confirm whether your venue location would incur additional charges.
How do they handle dietary restrictions and allergen concerns?
Food safety and dietary accommodations are critical. Ask specifically about their protocols for cross-contamination prevention, ingredient sourcing, and how they document guest dietary needs to ensure accuracy on event day.
What happens if I need to adjust guest count close to the event date?
Confirm their policy on final headcount deadlines and whether adjustments made within 48-72 hours of the event carry penalty fees. This is important for events with uncertain attendance or late cancellations.
Hours
- Monday
- 8:00 am – 5:00 pm
- Tuesday
- 8:00 am – 5:00 pm
- Wednesday
- 8:00 am – 5:00 pm
- Thursday
- 8:00 am – 5:00 pm
- Friday
- 8:00 am – 5:00 pm
- Saturday
- 8:00 am – 5:00 pm
- Sunday
- Closed
Contact
- 31 Antwerp St, Boston, MA, USA
Get directions - +1 617-841-8342
- bgcateringconcepts.com
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