Catering
Wine & Dine’m Catering
108 Norman St, Brisbane, WOO, Australia
Wine & Dine’m Catering serves customers across Brisbane, offering catering services for a variety of occasions.…
Catering
At Your Table
Level 54 One One One Eagle Street, Brisbane, BRI
About At Your Table
At Your Table is a catering service that supports organizers throughout Brisbane with flexible dining solutions. Located at Level 54 One One One Eagle Street, they operate around the clock seven days a week to accommodate various scheduling needs.
The team brings experience in personalized service, making them a practical option when comparing catering providers for your event. With a focus on reliability and clear communication, they work to ensure smooth coordination from planning through execution.
Whether you're organizing an intimate gathering or a larger celebration, At Your Table offers a helpful partnership approach to your catering needs. Their commitment to quality service makes them worth considering for upcoming events in the Brisbane area.
For more details about their offerings and menus, visit https://www.atyourtable.com.au/private-chefs-brisbane/ or call +61 2 7258 2026.
Services offered
- Private chef catering for corporate meetings and business lunches
- Custom menu design and curation for specific event themes or cuisines
- Full-service dinner parties for intimate gatherings up to larger celebrations
- Wedding reception catering with customized multi-course menus
- Cocktail party and appetizer service with passed hors d'oeuvres
- Buffet-style meal service with carving stations and food presentation
- After-hours events and late-night catering accommodating unconventional timing
- Dietary accommodation service including vegan, vegetarian, gluten-free, and allergen-free options
- Event day staffing including chefs, servers, and hospitality coordinators
- Food preparation and delivery to your chosen Brisbane venue
- Multi-course plated dinner service with wine pairing recommendations
- Event coordination and timeline management from initial consultation through service completion
Planner's guide
Best For: Corporate events and business functions; Private dinner parties and intimate gatherings; Wedding receptions and celebrations; Last-minute or after-hours events requiring flexible scheduling
What planners usually like:
- 24/7 availability across all seven days means accommodation for unconventional event timing, early breakfasts, late dinners, or weekend functions without scheduling limitations
- Personalized service approach allows for customized menu development tailored to your guest preferences, dietary requirements, and event theme rather than fixed package options
- Private chef model enables direct coordination with culinary professionals who understand your vision and can adapt on-site if needed during service
- Centrally located in Brisbane CBD at Level 54 One One One Eagle Street provides convenient access for service teams and demonstrates established operational infrastructure
Things to clarify before booking:
- Request detailed menu options, pricing structures, and minimum guest counts to understand cost implications—"contact for pricing" means you'll need a consultation call to establish your specific budget
- Confirm what's included in their service (setup, staffing, equipment, cleanup) versus what requires additional fees or external vendor coordination
- Verify their capacity to handle your specific guest count and whether they have restrictions on event duration or venue types (some caterers have limitations with certain venue configurations)
- Discuss dietary requirements and allergen protocols upfront to ensure their kitchen can safely accommodate your guest list's needs
Common questions
What's the typical lead time needed to book At Your Table for my event?
Given their 24/7 availability, At Your Table may accommodate shorter lead times than traditional caterers, but this depends on your specific date, guest count, and menu complexity. Contact them directly at +61 2 7258 2026 to discuss your timeline—last-minute bookings may be possible but could affect menu flexibility or premium pricing.
How does their "contact for pricing" model work compared to published catering rates?
This approach allows At Your Table to customize pricing based on your specific requirements (guest count, menu selections, service style, timing). Schedule a consultation to provide details about your event, and they'll provide a tailored quote rather than forcing you into fixed packages that may not match your needs.
Can At Your Table cater at venues across Brisbane, or are there location restrictions?
Most private chef catering services work flexibly across the Brisbane area, but confirmation of venue access, kitchen facilities, and parking availability should be discussed during planning. Ask specifically which neighborhoods they regularly service and whether any delivery fees apply to venues outside the CBD.
What happens if I need dietary accommodations or have specific ingredient requirements?
Private chef services typically excel at customizing menus for allergies, vegetarian/vegan needs, and cultural preferences. Before booking, discuss your full guest dietary profile and ask about their ingredient sourcing practices and ability to accommodate cross-contamination concerns if needed.
Are they equipped to handle both the menu planning and full event service (setup, staffing, cleanup)?
This varies between caterers. Clarify whether their pricing includes food only or encompasses staffing, equipment rental, table setup, and post-event cleanup. Understanding the full scope prevents surprise costs and helps coordinate with other vendors like rental companies.
How do they manage communication and changes closer to the event date?
Since they're available 24/7, ask about their preferred communication channels, how they handle last-minute guest count changes, and what their cancellation or modification policies are. Clear communication protocols prevent misunderstandings between planning phases and execution.
Hours
- Monday
- Open 24 hours
- Tuesday
- Open 24 hours
- Wednesday
- Open 24 hours
- Thursday
- Open 24 hours
- Friday
- Open 24 hours
- Saturday
- Open 24 hours
- Sunday
- Open 24 hours
Contact
- Level 54 One One One Eagle Street, Brisbane, BRI, Australia
Get directions - +61 2 7258 2026
- atyourtable.com.au/private-chefs-brisbane/?utm_source=Google&utm_medium=Organic&utm_campaign=GMB_QLD
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