Antonin catering

Contact them directly at +852 5334 7381 with specific details: expected guest count, event date, preferred cuisine type, and venue location. Providing these upfront allows them to generate a tailored quote rather than generic estimates. Consider scheduling a consultation during their business hours (Mon-Sat, 8 AM-8 PM) when you can discuss menu samples and service options in detail.

Clarify whether catering staff are included in their pricing, how many servers/chefs they provide based on guest count, and whether they handle full setup including table arrangements. Also ask about equipment they supply versus what the venue must provide, and their timeline for arrival, food service, and cleanup—these details significantly impact your event logistics.

Most Hong Kong catering services offer vegetarian, vegan, halal, and gluten-free options, but you should confirm their specific capabilities and any upcharges. Discuss your guest list's dietary needs early so they can design an appropriate menu and avoid last-minute menu changes that may incur fees.

Corporate events may require shorter lead times (1-2 weeks), while weddings and large celebrations typically need 4-8 weeks for menu finalization and coordination. Confirm Antonin Catering's preferred booking timeline and whether they offer expedited bookings with potential rush fees, especially during peak seasons or holiday periods.

Request information about their tasting process—whether they offer in-person tastings, sample portions, or virtual menu reviews. Understanding their tasting policy helps you confidently select dishes and avoid post-booking disappointments with food quality or presentation.

Ask about their policy for increasing or decreasing headcount, typical notice periods required for adjustments, and whether changes affect pricing. Confirm any deposits, cancellation policies, and how they handle last-minute modifications to ensure financial clarity before signing agreements.