Catering
Fork & Spoon Productions
1760 Cesar Chavez St Suite K, San Francisco, CA
Fork & Spoon Productions is a catering service serving customers across San Francisco. Located at 1760…
Catering
Above & Beyond Catering
1760 Cesar Chavez St Suite K1, San Francisco, CA
About Above & Beyond Catering
Above & Beyond Catering serves customers across San Francisco with comprehensive food service solutions for events. Located at 1760 Cesar Chavez St Suite K1, they work with local planners to bring culinary expertise to gatherings of various sizes. The team is open Monday through Friday, 8:00 AM – 12:30 PM and 1:00 – 5:00 PM, making it convenient to discuss your catering needs during standard business hours. With a focus on reliability and quality service, they're committed to delivering thoughtful coordination for your event. Whether you're organizing an intimate gathering or a larger celebration, Above & Beyond Catering offers a practical option when comparing catering providers in the area. Reach out at +1 415-308-4825 or visit https://abovecatering.com/ to learn more about their offerings and discuss your specific requirements.
Services offered
- Customized menu development for events of varying guest counts and budgets
- Plated dinner service for formal dinners and upscale receptions
- Buffet-style food service for casual gatherings and large-scale events
- Cocktail hour appetizers and passed hors d'oeuvres stations
- Breakfast and brunch catering for morning meetings and daytime celebrations
- Box lunch and individual meal solutions for corporate seminars and working lunches
- Vegetarian, vegan, and plant-based menu options
- Gluten-free and allergen-conscious meal preparation
- Dietary restriction accommodation (kosher, halal, nut-free, dairy-free, etc.)
- Dessert and cake service including custom cakes and pastry selections
- Beverage service coordination (coffee, tea, soft drinks, and bar service)
- Setup, presentation, and table service with professional staff
Planner's guide
Best For: Corporate lunch meetings and seminars, Wedding receptions and rehearsal dinners, Private birthday celebrations and milestone events, Nonprofit fundraisers and community gatherings
What planners usually like:
- Local San Francisco vendor with established relationships in the event planning community, reducing coordination friction and enabling personalized service recommendations
- Weekday availability during standard business hours (8 AM–5 PM with lunch break) aligns well with corporate event planning and daytime gathering coordination
- Direct communication channel via phone and website allows planners to discuss custom menus, dietary restrictions, and service logistics before committing to pricing
Things to clarify before booking:
- Confirm minimum guest count requirements and whether pricing scales differently for events under 25 vs. over 100 guests, as this significantly impacts budget planning
- Verify whether Above & Beyond provides staffing, equipment rental (tables, linens, serving utensils), and setup/breakdown services or if you'll need separate vendors for these components
- Ask about their flexibility with custom menus, local ingredient sourcing, and ability to accommodate multiple dietary restrictions simultaneously (vegan, gluten-free, allergies, etc.)
- Understand their cancellation policy, deposit requirements, and final headcount adjustment deadlines to protect your event budget
Common questions
Do I need to meet in person at their Cesar Chavez Street location, or can I plan everything remotely?
While Above & Beyond's office is located at 1760 Cesar Chavez St Suite K1, many catering vendors in San Francisco accommodate remote planning via phone and email consultations. Contact them directly at +1 415-308-4825 to confirm whether they can discuss menu options, pricing, and logistics without an in-person meeting, which saves time for planners juggling multiple vendors.
What's included in their catering package—is it just food, or do they handle service staff and rentals?
This is critical to clarify before booking. Some San Francisco caterers bundle food, staffing, and equipment; others provide only the meal. Above & Beyond's website description suggests they focus on "comprehensive food service solutions," but you'll need to ask specifically whether they provide servers, bartenders, tables, chairs, linens, and tableware, or if you're responsible for sourcing those separately.
How far in advance should I book, and what's their typical turnaround time for proposals?
Most established San Francisco caterers book 4–8 weeks ahead for weekend events and 2–4 weeks for weekday events. Since Above & Beyond operates Monday–Friday only, reach out early to confirm their availability window and how quickly they can provide a customized quote after your initial consultation.
Can they accommodate dietary restrictions and allergies, and do they charge extra?
This varies by caterer. Ask Above & Beyond specifically about their experience with vegan, gluten-free, kosher, halal, and common allergen management. Find out if they charge per-plate adjustments for dietary accommodations or if these are included in their base pricing—this affects your final invoice significantly.
Do they offer menu tastings before I commit to a contract?
Many San Francisco caterers offer complimentary or paid tastings. Inquire whether Above & Beyond arranges sample menus so you and your client (or key stakeholders) can evaluate food quality and portion sizes. This step prevents disappointing outcomes and builds confidence in your vendor selection.
What's their policy on bar service—do they provide alcohol coordination, or do I need a separate bartender?
Ask whether they handle full beverage service, beer/wine only, or if you need to hire a licensed bartender separately. This affects your venue licensing requirements, liability insurance, and total catering budget. San Francisco venues often have specific alcohol service rules, so clarify this early.
Hours
- Monday
- 8:00 am – 5:00 pm
- Tuesday
- 8:00 am – 5:00 pm
- Wednesday
- 8:00 am – 5:00 pm
- Thursday
- 8:00 am – 5:00 pm
- Friday
- 8:00 am – 5:00 pm
- Saturday
- Closed
- Sunday
- Closed
Contact
- 1760 Cesar Chavez St Suite K1, San Francisco, CA, USA
Get directions - +1 415-308-4825
- abovecatering.com
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