Catering

310 Catering

7333 Fulton Ave Suite 17, Los Angeles, CA

About 310 Catering

310 Catering is a catering service based in Los Angeles, supporting organizers throughout the area with food and beverage solutions. Located at 7333 Fulton Ave Suite 17, the team is open 24 hours a day, seven days a week, making them accessible whenever you need to finalize menu details or discuss catering needs.

With a focus on reliability and clear communication, 310 Catering works with event planners to deliver consistent service. Whether you're planning an intimate gathering or a larger celebration, their around-the-clock availability offers flexibility for coordinating logistics and last-minute requests.

Learn more at https://www.310catering.com/ or reach out directly at +1 215-526-4753 to discuss your upcoming event. 310 Catering is worth considering when comparing catering providers in Los Angeles.

Services offered

  • Corporate catering for business lunches, team meetings, and professional events
  • Wedding reception food service and multi-course meal coordination
  • Private party and celebration catering for intimate to large gatherings
  • Buffet-style service with setup, staffing, and breakdown
  • Plated dinner service with wait staff and formal presentation
  • Drop-off catering for self-serve events with packaged portions
  • Customized menu planning tailored to guest preferences and dietary restrictions
  • Bar service and beverage packages including non-alcoholic options
  • Dietary accommodation services (vegetarian, vegan, gluten-free, allergen-conscious)
  • Event day delivery and food temperature management with hot/cold transport
  • Last-minute catering arrangements for rush-schedule events
  • Rental coordination for serving equipment, chafing dishes, and table linens

Planner's guide

Best For: Corporate lunch meetings and business events, Last-minute catering needs requiring flexible scheduling, Medium to large-scale celebrations (weddings, private parties), Events requiring coordinated food and beverage logistics

What planners usually like:

  • 24/7 availability means you can confirm final headcounts, adjust menus, or handle emergencies outside standard business hours
  • Consistent service standards help reduce coordination stress when managing multiple vendors simultaneously
  • Clear communication focus reduces misunderstandings about delivery times, setup requirements, and dietary accommodations
  • Located in central Los Angeles with accessibility for drop-off/pick-up logistics

Things to clarify before booking:

  • Request detailed pricing breakdowns by menu tier, service type, and guest count to accurately budget across different event scenarios
  • Confirm minimum order requirements, delivery fees based on location radius, and any surcharges for weekend or after-hours service
  • Discuss equipment rental options (chafing dishes, serving utensils, linens) versus BYOD policies and whether staff setup/breakdown is included
  • Verify dietary accommodation capabilities (vegetarian, vegan, gluten-free, allergen-free) and how custom menu requests are processed

Common questions

What's the advantage of using a 24/7 catering service when most events happen during standard daytime hours?

24/7 availability helps planners confirm final details, manage last-minute guest changes, or handle emergency menu adjustments without waiting until the next business day. For corporate clients with tight timelines or events spanning multiple days, this flexibility reduces coordination friction and prevents scheduling conflicts that could impact service quality.

How does contact-for-pricing work, and what information should I prepare before calling for a quote?

Contact-for-pricing models allow caterers to customize quotes based on your specific needs rather than offering generic pricing. Before calling, prepare: expected guest count, event date and time, venue location (affects delivery fees), any dietary restrictions, and your budget range. This information helps them generate accurate quotes quickly and identify whether your event fits their service model.

What's typically included in catering service versus what costs extra at Los Angeles catering companies?

Most caterers include food preparation, serving portions, and basic delivery. Extras often include staff setup/breakdown, rental equipment (tables, chafing dishes, serving ware), linens, bartending services, and specialized food stations. Clarify what's bundled versus à la carte to avoid surprise costs—especially for events requiring specialized setup or extended service hours.

How far will 310 Catering deliver, and are there location-based pricing differences across Los Angeles?

Delivery radius and fees vary significantly based on Los Angeles geography. The Fulton Ave location in central LA may have different rates for West LA versus San Fernando Valley events. Confirm delivery zones, mileage-based surcharges, and whether they service your specific venue before finalizing pricing—some caterers have preferred delivery areas.

Can I customize menus, and how much lead time do they need for special dietary requests?

Most catering services offer menu customization, but turnaround times vary. Confirm whether they can accommodate custom menus for your event size, what lead time they require (typically 2-4 weeks for large events), and how they handle complex dietary needs like allergen-free preparations or specialized cuisine requests that may require advance sourcing.

What happens if I need to adjust headcount close to my event date?

Most caterers require final headcount confirmation 3-7 days before service. Clarify their policy on last-minute increases/decreases—some allow adjustments within a percentage threshold, while others charge cancellation fees or minimum order penalties. Given 310 Catering's 24/7 availability, confirm their specific cut-off times and any rush fees for modifications.

Hours

Monday
Open 24 hours
Tuesday
Open 24 hours
Wednesday
Open 24 hours
Thursday
Open 24 hours
Friday
Open 24 hours
Saturday
Open 24 hours
Sunday
Open 24 hours

Contact

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