Catering

ケータリングC.C kitchen(しこみ処)

2-chōme-9-2 Minamishinagawa, Shinagawa City, Tokyo

About ケータリングC.C kitchen(しこみ処)

ケータリングC.C kitchen(しこみ処) is a catering service based in Shinagawa, Tokyo, dedicated to supporting event organizers throughout the city. Located in Minamishinagawa, the team works with clients to provide catering solutions with a focus on reliability and clear communication. Open daily from 9:00 AM to 11:00 PM, they offer flexible availability to accommodate various event schedules and planning needs. Whether you're organizing a gathering in Tokyo or the surrounding areas, this vendor provides practical catering options worth considering for your upcoming event. For menu details and service information, reach out at +81 90-1612-6316 or visit their website at https://kusanoholdings.wixsite.com/mysite.

Services offered

  • Corporate lunch catering for business meetings and office events
  • Custom menu planning tailored to specific event themes or dietary requirements
  • Delivery and setup service for events throughout Tokyo and surrounding areas
  • Beverage service coordination (soft drinks, coffee service, alcoholic beverage arrangements)
  • Buffet-style catering for casual gatherings and networking events
  • Plated meal service for formal dinners and upscale celebrations
  • Hot and cold food service with temperature control and food safety management
  • Small to mid-sized event catering (typically 20-100+ guests)
  • Flexible scheduling to accommodate morning, afternoon, and evening events
  • Equipment rental coordination (serving dishes, utensils, warming equipment)
  • Vegetarian, vegan, and allergen-friendly menu alternatives
  • Event day food service staff for setup, serving, and post-event breakdown

Planner's guide

Best For: Corporate meetings and business lunches, Private residential gatherings, Small to mid-sized celebrations, Community events and local functions

What planners usually like:

  • Extended daily operating hours (9 AM - 11 PM) provide flexibility for both daytime events and evening functions without time constraints
  • Location in Minamishinagawa offers convenient access to central Tokyo, making delivery logistics practical for events across the city
  • Direct communication approach with focus on reliability means fewer surprises and clearer expectations during planning and execution
  • Willingness to work with clients on custom arrangements suggests openness to specific dietary needs or themed event requirements

Things to clarify before booking:

  • Confirm minimum guest count requirements and whether pricing scales proportionally for smaller versus larger events
  • Understand their delivery radius from Shinagawa and associated delivery fees for events outside the immediate area
  • Discuss setup and staffing services separately—clarify whether quoted pricing includes staff for food service, setup, and cleanup
  • Ask about their cancellation policy and how far in advance menu selections and final headcount confirmations are needed

Common questions

What types of cuisines or menu styles does ケータリングC.C kitchen specialize in?

The vendor's website and direct contact information are available, but specific cuisine details require direct inquiry. Contact them at +81 90-1612-6316 to discuss menu options, dietary preferences, and whether they offer Japanese, Western, fusion, or customized menu selections for your event type.

How much advance notice is needed to book catering services?

Most Tokyo catering vendors require 1-2 weeks minimum notice for standard events, though this can vary based on guest count and menu complexity. We recommend contacting them as soon as possible—their extended hours (open until 11 PM) make them accessible for urgent planning conversations outside standard business hours.

Are beverages included in catering packages, or are they quoted separately?

Beverage arrangements (alcoholic and non-alcoholic options, bar service, etc.) are typically quoted separately from food catering. Clarify this directly when requesting a quote, as Tokyo vendors often have different approaches to beverage pricing and service.

What happens if our guest count changes close to the event date?

Most catering services require final headcount confirmation 3-5 days before the event. Ask about their flexibility for small adjustments and whether changes made very close to the event date (within 48 hours) incur additional fees.

Does the catering fee include service staff, setup, and cleanup?

This varies significantly between vendors. Confirm whether staff hours, table setup, equipment rental (tables, linens, serving dishes), and post-event cleanup are included in the quoted price or billed as add-on services—this substantially affects your total event budget.

What is their typical turnaround time for providing a detailed quote and menu proposal?

Professional catering vendors usually respond within 24-48 hours of initial inquiry. Their office hours (9 AM - 11 PM daily) suggest good accessibility, but confirm their standard quote timeline and whether consultations can be conducted via phone, email, or in-person visits.

Hours

Monday
9:00 am – 11:00 pm
Tuesday
9:00 am – 11:00 pm
Wednesday
9:00 am – 11:00 pm
Thursday
9:00 am – 11:00 pm
Friday
9:00 am – 11:00 pm
Saturday
9:00 am – 11:00 pm
Sunday
9:00 am – 11:00 pm

Contact

Message ケータリングC.C kitchen(しこみ処)

Share a few details and they will get back to you.

Your details go to the directory team and this listing so they can reply.

Is this your business?

Claim this listing to update the details, add photos and respond to inquiries.

FOR VENUES, VENDORS AND PLANNERS

Run an event business?

List it free in every country, or claim your existing listing in a couple of minutes.